Tell One Friend: Leave those Browns on the Ground

Spring has sprung. The snow melts away to reveal leaves and dead grass on lawns and yards. Yes, some folks will gather up these dead and dry plants. These are good "browns" for home composting. But it's also okay to leave browns on the ground.

Leave it on the Lawn

Lawns and landscapes like a layer of mulch. Autumn leaves and dead grass are also a good source of carbon for the soil. These browns break down slowly over the entire growing season. They provide free food for your lawn while protecting soil from sun and wind.

Invite friends and neighbours to keep some leaves and dry grass on the lawn. Be thoughtful about it. Choose parts of the landscape to look trim and tidy, while leaving other parts more natural. Remember, Mother Nature isn't a clean freak.

Residents can also mow over dry leaves. This breaks up leaves into smaller bits for the mulch layer. A mulching mower is nice, but it's not needed.

Help keep grass and leaves out of landfills by leaving clippings and leaves on the lawn this spring and summer. Alternatively, you can compost these items at home. If you need to bag and remove grass, leaves and yard waste from your property, please drop them off at an Eco Station for free or set out in clear or coloured bags (not black, blue or paper). This will help staff at the Edmonton Waste Management Centre easily distinguish yard waste from garbage and send it for composting. 

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Share Your Message Effectively

Try these tips to connect with friends, family, neighbours, and co-workers.

Model the Behaviour
Show friends and family how you use leaves and dry grass on your landscape. Talk up the benefits to your soil and plant health.

Make it Normal
Post a photo of mulch on social media.

Offer Timely Prompts
While friends and neighbours are doing spring clean up, mention how Browns are a valuable for both lawn and landscape.

Give Positive Feedback
"Your natural lawn with your mulched browns looks great!"

Highlight the Benefits
Change the narrative. Aesthetically-pleasing lawns and plants are healthy and not necessarily perfect. Healthy, natural lawns and plants, nourished with compost, contribute to a healthy urban eco-system. Insects, birds and animals will thank you.

Visit edmonton.ca/compost

Previous Tell One Friend: Set Up an Eco Station Box

Tell One Friend: Prepare Your Autumn Leaves

It's autumn. Tree leaves fall in brilliant shades of yellow, orange and red.  Before long, those leaves turn brown and get crunchy. Preparing leaves is an important step in home composting and reducing waste.

How to Prepare Autumn Leaves

• Mulch dried leaves on your lawn. Mow over the leaves once or twice to break them down. They are a great source of carbon for your lawn.
• Store leaves as 'browns' for your home compost. This is a smart way to have a stash of browns for next spring and summer
• Mulch dried leaves on your plant beds. Just pile them around plants. It's like free fertilizer for your soil.

Using leaves on your landscape means less waste picked up at the curb.

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Share Your Message Effectively

Try these tips to connect with friends, family, neighbours and co-workers. 

Model the Behaviour

Show friends and family how you prepare and use leaves.

Make it Normal

Post photos of your autumn leaves on social media.

Offer Timely Prompts

While a neighbour is cleaning their yard, ask them for their leaves and mention that they are valuable. Your enthusiasm shows how they might be losing a valuable resource of their own.

Give Positive Feedback

"Those mulched leaves on your lawn look natural. I'm excited to see your lawn next spring."

Visit edmonton.ca/composting

Previous Tell One Friend: Take Batteries out to the Eco Station

Cover Crops: Part I

If your goal is healthy food, then your veggie patch needs cover crops.
They are part of a more natural approach to growing food.

Microbes in the soil provide nutrients to your plants. If soil runs out of microbes then plants don't get as many nutrients as they could with the help of a healthy food web. Ensure the life in your soil has what it needs to thrive.

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Some easy ways to get started:

Peas

Early planting of peas will be the first crop to brown off. Right after the first picking, plant oats. They will fill in fast and won't interfere when pulling the vines off their supports and lay them on the soil as residue. You can start a flat of spinach in late July and transplant them into the open spaces, just drop them right into the pea residues. Careful not to pull out the roots.

Salad Greens

Greens don't take much from soil, so you can constantly plant more seeds throughout the summer. As we move into August, planting wheat will support soil fungi. Later in the month, planting daikon or tillage radish will further support the soil.

Garlic

Harvest begins in July when scapes (slender white pods of bulbils) are ready and leaf tips start to brown off. If browning off occurs in July, it's a sign that your soil is poorly drained. Lift bulbs in poor health and plant oats. As you lift single bulbs, stick in a fava bean. When the rest of the crop is lifted, plant radish, Johnny Jump-up, or Stinkweed.

Beans

Spacing around bush beans is wide enough to try a variety of cover crops. You can stick in a few species of soil builders or food crops as soon as harvest begins in July. It's an opportunity to use up left-over seeds here and there and see if you get a later harvest (avoid big plants like squash). It's also an opportunity to build resources into your soil for next year. If you plan to grown corn in that spot next year, then plant Alfalfa and Buckwheat, or if you plant a root crop, then go with annual grasses like wheat and barley. The beauty of the combinations will surprise and delight you.

Don't forget to cover the bed with leaves in October.

Visit edmonton.ca/compost